FOOD 
Yes Chef! – Introducing acclaimed chef Terrance Williamson.
Villiers Terrace are very happy to welcome our new Head Chef Terrence Williamson. After 8 years in Primrose Hill as Head Chef at the Engineer we are delighted to have Villiers Terrance ;) on board. We asked him a few questions to get to know him a little bit better.
VT - Do you swear a lot?
T – Sometimes!
VT – What do you most enjoy about being a chef?
T – I get to be creative and I derive satisfaction from diners enjoying their food.
VT – What do you hope to achieve at Villiers Terrace?
T – Successful busy restaurant serving fresh, honest cooking that is consistently delicious.
VT – Who is the most famous person you’ve cooked for?
T – Well... a few. Gwen Stefanni regularly, Kylie, Jerry Springer, Lawrence Fishburn, Paul McCartney. That's enough name dropping!
VT – What is your favorite dish or style of cooking.
T- Mmm I'd say it would be Italian and Spanish.
VT – Do you cook yourself fancy dinners at home?
T – I always eat well . My philosophy on food is that it should be tasty and well prepared. I place particular emphasis on organic food especially meat.
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